Still Dry Fine Perry
The pair of “Still” drinks was the idea of Michael Kaiser from Good Beer Hunting. It was to encapsulate the feeling of stillness and solitude that emerged during lockdown and to represent that in terms of 2 drinks that had been “in barrel” during that period.
“Still” Perry is a blend of mid season perry pears: Blakeney Red, Gin, Winnal’s London and Red Longden, fermented and matured in barrel and bottled coming out of lockdown after 18 months. A soft and juicy still Perry with a sense of being cased in oak emerged with engaging citrus flavours.
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