Martin Berkeley, the maker of Pilton cider, is a master of Keeving; a wonderful process that allow the maker to retaining retain some of the sumptuous natural sweetness in a cider. It's an ancient technique, but even today one that takes a lot of skill to do well; & when done well the results can be exceptional.
Martin is based in Somerset, often seen as the spiritual home of cider is Britain, giving him a glorious abundance of traditional cider apples to work with, but he also loves to follow his curiosity & experiment, creating some truly fascinating bottles, such as co-ferments, in the process.
The case of 3 contains: one bottle of In Touch 2018 & 2019, one of Tamoshanta 2019, and one of Pomme Pomme
The case of 6 contains: all of the above plus one bottle of Queen of the Brue 2018 and two bottles of TEN 2019,.
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