Dry Fine Cider
Estate grown apples, hand picked & fermented in old Whisky casks; bottled unfiltered.
Delicate, but with body & texture from the casks, with a slight pétillance. Funky wild yeast nose, with notes of citrus, with a dry fresh palate.
Fermented in oak, with wild yeasts. Alc. 5.5% vol
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